Coffee is a tasty drink with a very interesting history, but not everyone likes it and you have to get used to the taste. If you've never liked coffee, maybe you haven't found the right kind for you. You might start to love this drink if you try different roasts, if you have a more comprehensive experience with flavors and if you participate in a coffee culture. If you open your mind and try new things, you can learn to enjoy the delicious taste of the drink.
Method 1 of 3: Extending the Taste
Step 1. Try a fresh coffee
The fresh taste of the drink changes the moment the roasting process is finished. Buy a coffee from a coffee shop that prepares the whole bean drink, as it retains more flavor when it is ground.
Local coffee shops are more likely to use whole beans than franchises, so go for smaller, more authentic coffee shops in your area
Step 2. Add milk, cream and sugar
Black coffee has a bitter taste that can be unpleasant for those just starting out. Add a sweetener or sugar if the pure flavor doesn't suit you. Try different sweeteners when ordering coffee until you find the perfect balance.
- If you want to try different things, use a gourmet sweetener like vanilla, brown, raw or powdered chocolate.
- Acid and clear roasts are best with milk or cream, which neutralizes but still enhances the delicate flavor.
Step 3. Try light roasts
The grade of the coffee roast is what changes the flavor. Dark ones (when coffee beans are roasted until dark) are generally the least pleasant for those just starting to drink. Start with the sweetest ones (like mochas, cappuccinos and frappuccinos) and try the dark roast when your taste buds change.
Light roasts retain most of the caffeine, while dark roasts retain less. If you're sensitive to caffeine, order a smaller cup
Step 4. Add coffee to your morning routine
Drinking coffee as part of the morning ritual can get your taste buds used to the taste. You will also feel more energized and ready to start your day. Try drinking in the morning for a few weeks and see if you start to like it.
Step 5. Be patient
It takes some getting used to the taste of coffee and the habit of drinking it. If you don't like your first drink, don't give up. The mixes have different flavors: maybe you haven't found the best one for you yet.
If you've tried everything and still don't like coffee, maybe the drink isn't for you. But it's alright! Other beverages such as tea, kombucha and green vitamins can have similar benefits
Method 2 of 3: Enjoying Coffee and Drink Culture
Step 1. Research the benefits of drinking coffee
Discovering the health benefits may encourage you to drink. Coffee contains many antioxidants that can boost your metabolic rate and keep your liver healthy. In addition, they also have preventive properties, as those who take them regularly are less likely to develop type 2 diabetes, heart rhythm problems and certain types of cancer.
Approach the coffee with a balanced view. Although it has many antioxidants and other health benefits, heavy consumption can also hinder growth and cause fatigue. Like all things, drinking should be enjoyed in moderation
Step 2. Learn about the history of coffee
Research the history of the drink to enjoy it a little more. For over 600 years, coffee has changed the world politically, socially and intellectually. The history of the drink is not only part of gastronomic culture, but also of human culture in general. The more you learn, the more you will understand and respect coffee lovers.
Step 3. Make friends with people who frequent coffee shops
Spend time in local coffee shops known to be high quality coffee drinkers. Those who know it well like to hang out in cafes to talk about different blends and other intellectual matters. Talk to employees and those who regularly visit, learn about personal tastes and ask for recommendations. You may find yourself enjoying talking about coffee and listening to their advice.
Try local coffee blends. Find coffee shops that roast their own beans daily harvested from a nearby location. These will be the freshest coffees, and coffee shop owners probably know a lot about the beverage's history
Step 4. Join a coffee club
Such clubs are great ways to make friends, enjoy drinks, and talk over coffee with people who know the subject. You'll learn a lot in a short time when you're with drink fans. If there are no clubs where you live, join an online community and frequent coffee lovers forums.
You can also start your own club if you want to talk intellectually about it. Create a club with someone else who also loves coffee and who can help you recruit members and lead conversations
Step 5. Keep a flavor diary
Similar to a wine diary, a coffee diary will help you remember the blends you liked and where you bought them. Record the different coffees you tasted, the flavors you tasted, and any other observations about the blend to determine which ones you like best and to remember the best you've ever tasted.
Method 3 of 3: Making Coffee at Home
Step 1. Prepare your own coffee
Buy a coffee maker and learn how to prepare the drink at home. Grinding your own beans allows you to use the beans and roast levels you know you love. Start with regular coffeemakers, and when you get the hang of it, buy a French press or espresso machine.
When buying the beans, check that there are no more than 10% defects if you are buying a high quality blend. Thus, you will get the best benefits for the money paid
Step 2. Try different roasting levels
When making coffee at home, try changing the depth of roasting the beans. The high quality ones must be clear so that the flavor is enhanced. On low quality beans, use medium or dark roast.
For breakfast, light toast is ideal due to the higher caffeine content. Add milk or cream to reduce the acidity and make the drink more pleasant
Step 3. Keep the beans fresh
If you're making coffee at home or with a friend, put the package in a sealed container after making a cup. Although packaging technology prolongs the freshness of the coffee, the beans begin to lose their flavor the moment the package is opened. Place closed container at room temperature to preserve flavor.
Step 4. Use coffee in recipes if you don't like the pure taste
Even if you don't like coffee as a drink, you might like it as an extra flavor in a recipe. That way you can get the nutritional benefits while savoring the flavor.
Dessert recipes are the best options for using coffee. Coffee cake is very popular. Try a variety of recipes, such as cinnamon cake with coffee, tiramisu, brownie cake with nuts, cranberry and coffee, and many others
- Roasts, coffee companies and brewing methods will never produce the same cup of coffee. A cappuccino from one coffee shop will taste different than cappuccino from another. Home brewed coffee won't taste like coffee brewed, even if you use the same beans.
- Don't let instant coffee stop you from trying better blends. Whole bean and instant coffee are completely different beverages. The cooler the drink, the more you'll like it.
- Although high quality beans are expensive, they produce the best coffee. Splurge from time to time with gourmet blends.
- Remember that it can take a while to get used to the taste and enjoyment of coffee. By taking it regularly, you will start to enjoy the drink.
- Coffee has more flavonoids than wine, so some types may not even need a sweetener. If you're ready to try black and pure coffee, try a mixture with fruit tones to get used to it little by little.
- If you want to add a personal touch, make your own coffee creamer.
- Do not freeze coffee beans as they dry out more quickly and lose flavor.
- Coffee should not be taken as a meal replacement. To get all the nutrients you need, combine drinking habits with a diet rich in fruits and vegetables,
- Due to its caffeine content, coffee can be addictive. If you are sensitive to caffeine, coffee may not be the best beverage for you. Limit consumption if you start to experience tremors, headaches or dizziness.