Did you just make a delicious batch of brownies? If they're not eaten all at once, you need to store them in the right way to keep them fresh as if they've just come out of the oven. Learn from this article.
Step 1. Decide how long you intend to store the brownies
Will they be consumed in the same week? Or have you made a batch that is too large to store for 2 weeks to 3 months? All of this interferes with the chosen method.
Step 2. If storing for a short time, use an airtight pot large enough to contain the layered brownies
Line each layer with parchment paper to avoid sticking.
Close tight. The brownies will remain fit for consumption for several days or as indicated by the recipe
Step 3. If you want to store the brownies for a longer time, you need to freeze them
Prepare them as follows:
Wrap each brownie slice separately with pvc film or place in individual sachets.
Transfer the wrapped brownies to a zippered plastic bag.
Take it to the freezer. The expiration date is up to 3 months.
To serve, remove the brownies from the freezer and leave at room temperature or heat in the microwave.
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